Poké Style Bowls
Healthy and tasty Poké style bowls, with fresh, marinated sushi grade tuna or salmon and a variety of flavorful toppings.
Servings Prep Time
4People 15 Minutes
Passive Time
15mins
Servings Prep Time
4People 15 Minutes
Passive Time
15mins
Ingredients
Marinade
Fish
Rice
Possible garnishes/sides
Instructions
  1. Cook sushi rice according to package instructions or use a rice cooker.
  2. In a small bowl combine vinegar and sugar. Once rice is slightly cooled mix in the mixture gently. Add sliced Nori. Set aside, covered to keep warm.
  3. In another bowl combine the ingredients for the marinade – soy sauce, sesame oil, Mirin, cilantro stems, siracha and mayonnaise (if using). Pour marinade over fish and set aside in the fridge to marinate for up to 2 hours or you can serve immediately.
  4. Assembly – Scoop rice into a bowl (rice should be warm but not hot), top with marinated fish and desired garnishes / vegetables.
Recipe Notes

The garnishes and sides listed are delicious and commonly found in various Poké recipes. Everything listed is of course optional but they really enhance the flavour and add texture to the dish so I highly recommend adding them. Other great options would be adding an acidic fruit element like chopped pineapple or mango cubes!

It’s best if you toss your raw veggies in some rice vinegar and sesame oil, just to moisten them and flavour them up!

 

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