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Ingredient: melted and cooled coconut oil

Nutella Chocolate Chip Banana Bread with Hazelnuts

Don’t even ask how many times I’ve made banana bread over this confinement period! I can’t say I’ve been sad about it though. I secretly enjoy and loathe seeing bananas getting too dark a shade for my eating pleasure. I like eating bananas that are perfectly yellow with a few dark marks here and there….

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