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Barefoot Contessa’s Coconut Cake
This is the ultimate celebration cake; decadent & buttery with a delicious cream cheese frosting. Print Recipe Barefoot Contessa’s Coconut Cake Course Dessert, Party Food Keyword Difficulty- Moderate Servings People Ingredients Ingredients: pound ¾ unsalted butter at room temperature, plus more for greasing, 3 sticksthe pans2 cups sugar5 extra-large eggs at room temperature1 teaspoons ½pure…
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Zucchini and Goat Cheese Tart
Hello there! Hope you are enjoying the holidays, spending time with family, friends and eating a lot of good food. We certainly did. One of my contributions to this Christmas’ fare at my Aunt’s house was this Zucchini and Goat Cheese Tart. It was a hit, plus it was pretty to boot. Not surprising really; I turned…
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Think Sicily-Mini-Brioche Buns stuffed with homemade Espresso Ice Cream
Hey there! Welcome to 2014!!! Wishing you all the best, health, love, prosperity and delicious food – always. This recipe is so easy to make, but nobody will believe it. I served these babies on New Year’s day and my family loved them! I was inspired by a very popular treat native to Sicily,…