Vanilla Bean

by Stephanie Mormina

Recipes

Spanakopita

What’s not to love? Crispy, buttery phyllo, a dilly spinach and feta filling- served warm or at room temp, and sneakily stolen from the fridge as a midnight snack. It’s heaven to me. When I started to develop a passion for cooking in my early 20’s, I asked (begged) my friend, who is of Greek […]

Vanilla Bean Online

September 19, 2022

appetizer, Dinner, Recipe, Side Dish, Snack food, vegetarian recipe

appetizer, authentic greek spinach pie, butter, easy recipe, feta, Greek food, greek spinach pie, party recipe, phyllo dough, Spanakopita, spinach, vegetarian recipe
Mediterranean Spinach and Tenerumi pie with Dill and Feta

Education break! Ok… What are Tenerumi? They are the mild and tender leafy greens from the cucuzza plant. A cucuzza plant produces pumpkin or squash. The leaves or tender greens of the plant are very popular in Sicilian cuisine – a staple if you will. Finding them can be challenging unless you go to Jean-Talon Market […]

Vanilla Bean Online

September 8, 2014

Breakfast / Brunch, Snack food, vegetarian recipe

brunch recipe, buffet food, dill, easy recipe, feta cheese, greece, greek feta, greek inspired recipe, greek recipes, healthy, Mediterranean, mediterranean recipe, pot-luck recipe, potluck recipe, puff pastry, puff pastry pie, sicilian greens, sicilian recipe, sicily, snack food, Spanakopita, spinach, spinach and tenerumi pie, tenerumi, warm or cold pie

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