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Spanakopita
What’s not to love? Crispy, buttery phyllo, a dilly spinach and feta filling- served warm or at room temp, and sneakily stolen from the fridge as a midnight snack. It’s heaven to me. When I started to develop a passion for cooking in my early 20’s, I asked (begged) my friend, who is of Greek […]
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Baked Cauliflower Buffalo “Wings” + Ranch Dip
It sounds crazy to some, I know. What do you mean cauliflower wings??? The thing is, the only way these are trying to be wings is in the sauce and colour. That’s about it. This recipe doesn’t try to mimic the texture of chicken at all. That would be gross come to think of it. […]
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Winter Crunch Salad
A delicious robust salad that can totally withstand dressing and become even more delicious as it sits so it’s an ideal make-ahead recipe! Each ingredient offers its own flavour and contrasting notes; the bright tang from the apples, spice from the dijon, toastiness from the seeds and nuttiness of the parmesan, to name a few. […]
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Sausage and Cranberry Stuffing Muffins
On Canadian Thanksgiving, this past October, my niece Claudia wowed everyone with her Sausage and Cranberry Stuffing Muffins. Everyone all around was exclaiming “Wow! These are beautiful!” and rightfully so! Compare these holiday hued muffins, each tucked into their own pretty wrapping with their red cranberries cutting through the shades of brown from the beautifully […]
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Roasted Vegetable Salad with White Beans, Fresh Herbs and Feta
Roasted vegetables combined with the creamy beans and feta with the fresh burst provided by the herbs and vinaigrette makes for a really unbelievably delicious and satisfying salad.
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Farro Salad with Arugula and Goat Cheese over Beet Hummus
Hello there! I tried this gorgeous salad at a recent event I attended at Appetite for Books, a lovely, aptly named cookbook store in Westmount where you can attend either a traditional cooking class or a private dinner for 10, where you watch and learn how your delicious 4 course meal is created. I […]
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Sardines Stuffed with Spinach, Pine nuts and Raisins
…with Oranges. If I had added “with oranges” toĀ the title it would have been way too long but it must be said. š This typical SicilianĀ dish is comprised of sweet, savory and citrus flavours. Its delicate, deliciousĀ and very healthy. Sardines are one of the highest sources of omega 3 and B12 you can get! This […]