Dad’s Chickpeas and Pasta

Hello all, All my life, my dad made chickpeas in one form or another – either on their own, boiled in seasoned water or with pasta. I wouldn’t even touch it; it just didn’t appeal to me but now I realize what I’ve been missing all these years! He gave me a small bowl for…

All-baked Eggplant Parmesan

              Hello all, This week, instead of scouring the internet for new recipes. I decided to leaf through my first recipe binder. It’s a collection of recipes I wanted to try back when foodnetwork.com was still new, along with recipes from family and friends. One that caught my attention was…