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Easy Chocolate Oreo Ice Cream (no-churn)

Whenever I think of someone yelling “Ice creeaaaaam!!!” I can’t help but think of Eddie Murphy’s Raw and that makes me happy. Ice cream makes most people happy, in whatever form it is presented. This easy, no-churn chocolate Oreo ice cream so creamy and oh-so chocolatey and not overly sweet. It’s a taste and roll…
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Salmon Poke Bites

I love poke bowls but I think I like these poke bites even better! They’re basically fun-sized where all of best and tastiest parts of a Poke bowl get condensed into a mini size, and who doesn’t love that? They’re filling enough to eat about 3 or a 4 as a main, they make a…
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Red Snapper Veracruz Style

Hello all! This is my take on Red Snapper baked Veracruz Style. Veracruz is in Mexico, and it is one of their classic celebrated dishes. It comes in many forms and has a lot of spin offs. This is one of them and it is epically delicious + quick to prepare! How this recipe came…
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Sweet Potato Gnocchi with Brown Butter and Sage
I had a fear of making Gnocchi, just like I fear pie crust. In my mind recipes like this are so much work and are so easy to mess up! They seem mysterious; things only wise old women have mastered. What actually went through my mind: What if, rather than fluffy and soft, my gnocchi come…
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My Zuni Sheet Pan Chicken

Hey all ! I love a roast chicken recipe that includes bread. You can roast a chicken over thickly sliced bread or like in this recipe, adding bread cut into crouton sized pieces to the roasting pan, absorbs all of the cooking juices and packs a real flavour punch! The edges get all toasted and…
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Roasted Cauliflower and Multicoloured Carrots on Savoury Chickpea Pancakes With Yogurt Sauce and Baby Lettuces

Once and a while I like to make a vegetarian meal but it has to be satisfying. Roasted vegetables seasoned with a smokey spice blend on a comforting chickpea pancake with a cool yogurt sauce, ticks all of the major craving boxes for me. The chickpea pancake which is gluten and wheat free satisfies my unceasing…
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Mini Post! Creamy Dill Dressing
Hello there! Here’s a really easy recipe for creamy dill dressing. Last night, I doloped it over smoked salmon and fingerling potato salad. It’s so versitile! Drizzle it over some grilled shrimp, seafood salad or cooked fish such as trout or salmon. While I was prepping the rest of my dinner, I was dipping potato chips in it.…
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Farro Salad with Arugula and Goat Cheese over Beet Hummus

Hello there! I tried this gorgeous salad at a recent event I attended at Appetite for Books, a lovely, aptly named cookbook store in Westmount where you can attend either a traditional cooking class or a private dinner for 10, where you watch and learn how your delicious 4 course meal is created. I…
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Herbed Rabbit with White Wine Sauce

Original post: Nov 25th 2009 Hi guys! In my opinion, this is the best rabbit dish I have ever tasted. Tender braised meat in a thickened white wine sauce delicately flavoured with onion, marjoram and oregano. Deceptively easy to prepare, this dish will make you look good; like a seasoned chef. Ha! You see what I did…
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Chickpea Bolognese and Pasta (V)
Hello there, I often try to go meatless with my pasta sauces and I always feel like there’s something missing…Oh yeah. It’s sausage. So you will understand my hesitancy when I came across this recipe in my new Thug Kitchen cookbook (Vegan). Although, I noticed that I kept flipping back to it, curious. So I made…
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Overnight Oats with Chia and Berries
Hello all, It has been a while and honestly, I’ve missed writing to you! Ever heard of overnight oats? They’re the best thing ever because it takes minutes to prepare, there’s no cooking involved, it’s healthy and super delicious! I hadn’t heard of this until recently when a friend of mine explained to me, in great…
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Miso Glazed Black Cod
Black cod: My new favourite way to get in my Omega 3’s. It is a mild tasting white fish, with the perfect texture; firm, moist and flaky. Also, you can’t deny, its darn gorgeous! That lovely caramelized top is achieved with a mixture of white miso paste, brown sugar, sesame oil and Mirin; a combination that adds…
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Curry in a Hurry (V, GF)
This dish is saucy, creamy and a little spicy. The cauliflower, potato and chickpeas are soft, warm and comforting. Serve over white rice if desired and definitely serve with warm Naan bread! Yes, you’ve entered Carb Town, sorry. Serves 4 if serving with rice. Ingredients: 1 small head of Cauliflower cut into very small flowerets…
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Zoodles with Almond Butter Sauce
Lets begin… Zoodles?? (my spell checker is in disbelief. It keeps changing the word to “noodles”) Zoodles : Spaghetti style noodles made from zucchini, using a Spiralizer Facts: Vegetarian recipe, Gluten Free, Vegan & Raw. It’s super healthy; super delicious Hello there! So, here is another recipe that was so delicious & so simple to prepare…





